Bresaola (100gr)

Bresaola - air dried beef fillet Italian style

Bresaola is a very famous Italian deli made from the lean and tender meat of the beef upper ribs. After salting and a special seasoning, it matures for three months before being eaten raw. This long maturation process leads to a significant drop in weight, which increases it's flavor and gives it's taste full of mildness. Balibels Bresaola us further distinguished by its digestibility, for this deli is the one with the lowest fat concern.