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Ricotta Cheese

Rp90,000

Locally made cheese

150 - 200 gram

Quantity
0

Ricotta Salata is an Italian cheese made from the whey part of sheep milk, which is pressed, salted and aged for at least 90 days. 'Ricotta' means re-cooked and 'Salata' means salted. Milky white in colour with firm texture and salty taste.

The cheese is often used in salads and is ideal for slicing, crumbling and grating.

Ingredients: Whey & Salt

#DA-CH-09

Ricotta Cheese

Rp90,000

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